Portuguese Themed Luncheon

Get ready for a flavorful and cultural journey at our upcoming Portuguese-themed luncheon.
Enjoy delicious dishes, great company, and a vibrant atmosphere inspired by Portugal.
We are looking forward to meeting you all at this can’t-miss event!

June 19, 2025
12:00 Noon
Silver Creek Valley Country Club

Menu
Hors D’oeuvres
• Cheese Board
(Chefs’ selection of cheese, fresh figs, olives, jam, toasted bread)

• Cod Fritter
(Salted cod, potato and herb crispy ball, garlic aioli)

Starter
• Portuguese Salad
(Chopped romaine lettuce, watercress, cucumber, red onion,
red bell peppers, pimiento olives, lemon vinaigrette)

Main Entree
• Alcatra Beef Stew
(Slow-braised beef roast, with port wine, tomato, pearl onions
all spice berries, stew green beans)

• Ervilhas Guisadas
(Braised green peas with eggs, soy-chorizo, in a rich tomato
sauce, toasted bread)

Dessert
• Pudim de Pão
(Brioche and vanilla bean bread pudding, caramel sauce)

Beverages
(Coffee StationFreshly Brewed Coffee and Assorted Hot Tea
Beverage Station
Iced Tea, Lemonade, Water)

No Host Bar
(House Chardonnay & Cabernet Sauvignon,
Domestic & Imported Beer, Well, Call & Premium Drinks,
Soda, Juice, and Mineral Water)

Registration closes at 4pm, Sunday, June 15th, 2025

We can’t wait to celebrate with you!

SCVCC members can register directly with the club and have the charges applied to their member account using the following link SCVCC Direct Registration Link